Hi Everyone!
I've been trying to keep track of what have been preparing for meals.
In no particular order.
I browned, without oil some cut up seasoned chicken. It was just for me and I was just going to eat it as is. However,
With the same technique of browning and cooking meat with no oil I did a bit of round steak and made meat and veggie pasties.
My measurement for filling got a bit off but boy are they good.
Then....
with Mexican rice.
All of these recipes are kidney friendly.
By using no salt seasonings, making my own sauces, and cooking without oils.
Cook well my friends.
Nicole
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