Hi Everyone!
Well we have had 3 days of nice weather. Ya know for us that's 70°F and no wind. I love it. I sure hope it lasts awhile. OK, so it's 69°F. The sun is out and that's what I like. LOL
I had so many cucumbers that it was time to make the famous brown sugar bread and butter pickles. This is not my recipe. I got it form Wilderstead many years ago and they truly are the best.
I had 4lbs of cucs and 3 large onions from the garden. I have to use 2 bowls. After adding the salt, I covered them and places them into the fridge over night. This removes all the moisture.
While the cucs settled. I decided to make some pies. I was gifted a large bag of apples so apple pie it is.
So the cucs are ready.
Everything mixed and heated on the stove. Then into the jars and waterbath canned for 10 minutes. and you get these beauties.
The only photo I took was when it was all done. I had 4 1/2lbs of strawberries and rendered 9, 1/2 pints of preserves. These all sit on the counter overnight. Today I will remove the rings and wash the outside of the jars. The label them and put them away.
Are you doing any canning from your garden?
Have a great day today.
Nicole
13 comments:
Such great vegetables dishes, Nicole. I love eating them mostly in summer.
...I've done dill pickles!
The pickled cucumbers would taste so delish. So fresh looking
Oh it all looks so delicious ~ you have been busy ~ hugs,
an artist reflects ~
I love cucumbers and those look good.
Fresh dill pickles like yours are the best!
I foresee lots of good eats in your future!
I'm not getting any cukes this year (at least not yet) so I'll enjoy looking at your pickles until/if I get to make any. They look great, as do your pies. And lucky you to have such perfect temperatures. It's been in the mid-90's here since Sunday and that's way too hot. hugs-Erika
You are amazing
thanks
You have indeed been busy- with great results. There is a house for sale on my street. Can you buy it please and then I can shamelessly come and beg a jar of pickles!
I love bread and butter pickles. Those look so good.
Your mild weather sounds so nice! You certainly did have the energy, just look at all the wonderful things you got done. I'm impressed! The pies and preserves are calling my name but I do love pickles so they might want me to come eat them, too. I haven't had homemade pickles in quite awhile. Yum! Enjoy your harvest and wonderful things you create with them, Nicole! xo
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