Sharing Aquafaba Lemon Cookies.

 Hi Everyone!

 

I want to share a cookie recipe I made up using aquafabe. These are lemon sugar cookies and they are OMG good!

I used my homemade butter but you can use store bought butter or margarine.

 

You will need

your oven preheated to 160°F or 72°C I think that is correct. 

NOTE; you can add lemon zest to the dough too.

1 C of butter or margarine

1C granulate sugar

6T of aquafaba

1t lemon extract.  

1t baking soda 

2 1/4 to 2 1/2 C of APF (all purpose flour)

Mix butter and sugar together until creamy.

Add aquafaba and mix thoroughly. 

Add lemon extract and mix in.

Sprinkle baking soda over the mixture and then add flour 1 cup at a time until the dough can be pressed down on the baking tray without stinking to your fingers..

Pressing the dough, gently down, will allow them to cook more evenly. 

Fill a cookie sheet with your dough. After pressing them add a sprinkle of sugar. Bake for about 10 minutes.

Very yummy and no eggs used.

 Hope you try this.

Nicole